Croutons

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 102.0
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 110.3 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.2 g

View full nutritional breakdown of Croutons calories by ingredient



Number of Servings: 10

Ingredients

    4 slices whole grain bread
    1/3 cup olive oil
    2 tsp. garlic powder
    1/2 tsp. onion powder
    1/2 tsp oregano
    1 tsp Spike seasoning

Tips

This can burn quickly so be sure to watch them closely


Directions

1. Cut bread into 1/2 cubes. Place in a bowl.
2. Mix together remaining ingredients using a fork in a separate bowl.
3. Toxx oil mixture well over bread cubes.
4. Place evenly on a cookie sheet.
5. Bake at 350 to 450 degrees F until all cubes are browned evenly. Be sure to flip evenly with a spatula to allow cubes to brown evenly all around.

Serving Size: serves 10

Number of Servings: 10

Recipe submitted by SparkPeople user SHEILABEAUDOIN.