T ~ Taco Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 207.9
  • Total Fat: 9.5 g
  • Cholesterol: 34.0 mg
  • Sodium: 763.8 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 3.6 g
  • Protein: 12.4 g

View full nutritional breakdown of T ~ Taco Soup calories by ingredient



Number of Servings: 10

Ingredients

    Ground Beef 1 pound
    Kidney Beans 15.25 oz can
    Tomato Sauce 15 oz can
    Tomato Paste 6 oz can
    Diced Fire Roasted Tomatoes 14.5 oz can
    McCormick Taco Seasoning 4 Tablespoons
    Water 6 cups

Directions

Brown ground beef with taco seasoning. Drain and rinse well kidney beans. Place all ingredients in deep pan or crock pot. Heat thoroughly.

Serving Size: Makes 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user THE-JOURNEY-T.