Crispy Parmesan Chicken Breast (from Kraft Recipes)
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 118.9
- Total Fat: 8.4 g
- Cholesterol: 30.8 mg
- Sodium: 197.9 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.3 g
- Protein: 7.2 g
1/3 cup KRAFT Grated Parmesan Cheese
1/4 cup seasoned dry bread crumbs
1/4 tsp. paprika
1/4 tsp. black pepper
6 small boneless skinless chicken breasts (1-1/2 lb.)
3 Tbsp. butter or margarine, melted
SERVING SUGGESTIONServe with a crisp Caesar salad and a serving of hot cooked spaghetti topped with your favorite pasta sauce.SUBSTITUTEPrepare using KRAFT 100% Grated Parmesan and Romano Cheese.VARIATION Prepare using unseasoned bread crumbs and adding 1 tsp. dried oregano leaves to the bread crumb mixture before using as directed.
MIX cheese, crumbs and seasonings in shallow dish.
DIP chicken in butter, then in cheese mixture, turning to evenly coat each breast before placing on rimmed baking sheet sprayed with cooking spray.
BAKE 20 min. or until chicken is done (165ºF).
Serving Size: Makes 6 Servings
Number of Servings: 6
Recipe submitted by SparkPeople user RARESTPEARL.