Tuna and Rice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 210.3
  • Total Fat: 12.9 g
  • Cholesterol: 67.4 mg
  • Sodium: 335.3 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.9 g

View full nutritional breakdown of Tuna and Rice calories by ingredient



Number of Servings: 6

Ingredients

    tuna
    rice
    peas

Directions

375 for 35 minutes

Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MICHMYBEL.

TAGS:  Fish |