Chicken Tortilla Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 362.9
  • Total Fat: 9.0 g
  • Cholesterol: 135.0 mg
  • Sodium: 1,170.9 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 2.9 g
  • Protein: 53.9 g

View full nutritional breakdown of Chicken Tortilla Soup calories by ingredient



Number of Servings: 10

Ingredients

    Ingredients:
    Coconut Oil, 1 tbsp (remove)
    *Lawry's Taco Seasoning, 15 tsp (remove)
    Roasting Chicken, light meat, 1800 grams (remove)
    Onions, raw, 2 cup, chopped (remove)
    *Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 medium, 119 g), 2 serving (remove)
    Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, 2 serving (remove)
    *garlic, minced 1 tbsp, 3 tbsp (remove)
    *rotel original diced tomatoe & green chilies, 2.5 cup (remove)
    *chicken stock, low sodium, 8 cup (remove)
    Tomato Paste, 1 cup (remove)
    Water, tap, 2 cup (8 fl oz) (remove)

Directions



Serving Size: 1 Bowl

Number of Servings: 10

Recipe submitted by SparkPeople user MISSLISAMK.