Spelt Cinnamon Currant Bread (Bread Machine)

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 151.7
  • Total Fat: 1.9 g
  • Cholesterol: 0.1 mg
  • Sodium: 163.4 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 3.8 g

View full nutritional breakdown of Spelt Cinnamon Currant Bread (Bread Machine) calories by ingredient


Introduction

Delicious and healthier cinnamon bread made using spelt flour and currants. Delicious and healthier cinnamon bread made using spelt flour and currants.
Number of Servings: 16

Ingredients

    Water, 1 cup
    Spelt Flour, 3-1/4 cup
    Sugar, 3 tbsp
    Salt, 1 tsp
    Dry Milk, 1-1/2 tbsp
    Butter, 2 Tbsp
    Cinnamon (Ground), 1 tsp
    Active Dry Yeast, 1.5 tsp
    Sun-Maid Zante Currants, 3/4 cup

Tips

Stevia and Smart Balance can be substitutes for the sugar and butter, respectively. Note that Stevia is not a 1-to-1 replacement. Read the package for equivalents.


Directions

Place all ingredients in the bread machine according to the machine manufacturer's instructions. Typically this means water first, spread flour on top of water, then all other ingredients, except yeast and currants, along the sides. Make a well in the flour to place the yeast. Close and turn on the machine. Add currants when the machine alerts you for the add cycle. This should be about 10 minutes after kneading starts.

Serving Size: 1 Slice

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