Pizza Crust

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 156.4
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.2 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.3 g

View full nutritional breakdown of Pizza Crust calories by ingredient



Number of Servings: 12

Ingredients

    3 tsp active dry yeast
    1/2 tsp sugar
    1 1/2 c warm water
    1 tsp salt
    2 TBSPN oil
    3 1/2 c all purpose flour

Directions



Serving Size: makes 1 large rectangular pizzas - 12 4 inch squares

Number of Servings: 12

Recipe submitted by SparkPeople user JOCEWALLY1976.