Asparagus & Bacon Fritatta
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 269.7
- Total Fat: 10.2 g
- Cholesterol: 402.5 mg
- Sodium: 128.1 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 1.9 g
- Protein: 16.9 g
View full nutritional breakdown of Asparagus & Bacon Fritatta calories by ingredient
Introduction
Great for Brunch or even a light evening meal Great for Brunch or even a light evening mealNumber of Servings: 2
Ingredients
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Spray skillet with Non stick spray. Put veggies and chopped bacon in skillet and sauté all for about 10 min. Whip 4 eggs. Sprinkle grated cheese over veggie and bacon mixture then pour eggs over the top.
Tips
Flip out of pan and cut into 4 pieces, like a pie. 1 svg is 2 slices. Serve with fresh fruit and toast if you like.
Directions
Place skillet into the oven for 15 minutes until set and lightly browned.
Serving Size: Serves 2
Number of Servings: 2
Recipe submitted by SparkPeople user TONI2011.
Serving Size: Serves 2
Number of Servings: 2
Recipe submitted by SparkPeople user TONI2011.