Fully Loaded Fajitas

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 388.3
  • Total Fat: 14.9 g
  • Cholesterol: 60.0 mg
  • Sodium: 632.7 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 5.9 g
  • Protein: 37.4 g

View full nutritional breakdown of Fully Loaded Fajitas calories by ingredient



Number of Servings: 3

Ingredients

    Beef Bottom Round Steak, 16 oz
    bell pepper,onion mix, frozen, 2 cup
    Yellow Sweet Corn, Frozen, 1/2 cup
    Taco Seasoning, 2 tsp
    Baby Kale and Spinach Blend, 3 cup
    Del Monte Petite Cut Diced Tomatoes, 1 1/2 cup
    Black Olives, 20 olives, Sliced
    1 med yellow onion

Tips

serve with tortillas and salsa


Directions

Cook steak with onin and a tablespoon f water until almost done. Add the rest of the ingredients.

Serving Size: serves 3

Number of Servings: 3

Recipe submitted by SparkPeople user 13BAGGIERRA13.