Gajar ka Halwa
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 210.6
- Total Fat: 7.9 g
- Cholesterol: 4.0 mg
- Sodium: 107.0 mg
- Total Carbs: 32.7 g
- Dietary Fiber: 2.6 g
- Protein: 3.5 g
View full nutritional breakdown of Gajar ka Halwa calories by ingredient
Introduction
very popular dessert in India very popular dessert in IndiaNumber of Servings: 5
Ingredients
Granulated Sugar, .5 cup
*Ghee, 6 tsp
Milk, 2%, 1cup
Almonds, 8 almond
Cardamom 5 pods-crushed
Carrots, 1 lb grated
Tips
Use big carrots no need for baby carrots. Use food processor to grate them , it will save you lot of time.
Directions
Cook grated carrots in milk until very soft. Add suger and cook until water is evaporated. Add ghee and stir until ghee is melted and halwa looks glossy. Sprinkle crushed cardamom and slivered almonds and enjoy.
Serving Size: 5 2heaping tablespoon servings
Number of Servings: 5
Recipe submitted by SparkPeople user HEMAMALINI100.
Serving Size: 5 2heaping tablespoon servings
Number of Servings: 5
Recipe submitted by SparkPeople user HEMAMALINI100.