Easy Oat Pancakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 153.6
  • Total Fat: 3.9 g
  • Cholesterol: 84.3 mg
  • Sodium: 332.6 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 12.8 g

View full nutritional breakdown of Easy Oat Pancakes calories by ingredient


Introduction

from Katie Lee on Food Network's, the Kitchen from Katie Lee on Food Network's, the Kitchen
Number of Servings: 4

Ingredients

    1 cup quick oats
    1 cup cottage cheese
    2 eggs

    - can add sweet potato puree, or another puree
    - pinch of salt
    - pinch of cinnamon

Directions

- blend in blender, pour onto hot griddle

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ALPENNING.