Turkey Meatloaf Muffin

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 279.6
  • Total Fat: 7.2 g
  • Cholesterol: 85.5 mg
  • Sodium: 572.6 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 19.4 g

View full nutritional breakdown of Turkey Meatloaf Muffin calories by ingredient



Number of Servings: 6

Ingredients


    - 1 Box Stove Top Stuffing Mix, 6 serving (makes 1/2 cup prepared) (remove)
    - 1 lbs Turkey, Ground turkey, 93% lean, 16 oz (remove)
    - 1 Egg, fresh, whole, raw, 1 large (remove)
    - 1C Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, 1 serving (remove)

Directions

Mix all ingredients.
Divide equally into 12 muffin pan
Bake at 350 for 18 min

Serving Size: 6 servings of 2 muffins

Number of Servings: 6

Recipe submitted by SparkPeople user JBARTISTIC.