Banana Bread made with Honey and Maple Syrup
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 182.8
- Total Fat: 6.3 g
- Cholesterol: 16.4 mg
- Sodium: 66.3 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 0.9 g
- Protein: 2.5 g
View full nutritional breakdown of Banana Bread made with Honey and Maple Syrup calories by ingredient
Introduction
No refined sugar! No refined sugar!Number of Servings: 20
Ingredients
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4 very ripe bananas
2/3c butter, melted
3/4c 100% pure maple syrup
1/4c honey
2 eggs
2 tsp vanilla
2 tsp baking soda
3c flour
Directions
preheat oven to 350
butter 2 loaf pans
mash bananas
stir in melted butter
add syrup, honey, eggs, vanilla, soda and salt...mix very well
stir in flour one cup at a time
divide dough in half and place each half in prepared pan
bake 50 minutes or until inserted toothpick comes out clean
Serving Size: 2 loaves, 10 servings each
Number of Servings: 20
Recipe submitted by SparkPeople user LUV-BEING-NANA.
butter 2 loaf pans
mash bananas
stir in melted butter
add syrup, honey, eggs, vanilla, soda and salt...mix very well
stir in flour one cup at a time
divide dough in half and place each half in prepared pan
bake 50 minutes or until inserted toothpick comes out clean
Serving Size: 2 loaves, 10 servings each
Number of Servings: 20
Recipe submitted by SparkPeople user LUV-BEING-NANA.
Member Ratings For This Recipe
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GOSSELIN7139
