Baked Sour Cream Donuts
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 123.7
- Total Fat: 3.2 g
- Cholesterol: 25.8 mg
- Sodium: 147.6 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 0.5 g
- Protein: 2.4 g
View full nutritional breakdown of Baked Sour Cream Donuts calories by ingredient
Number of Servings: 10
Ingredients
-
1 C flour
1 large egg
1/2 tsp Baking Soda
1/4 tsp salt
1/2 C sour cream
1/2 C granulated sugar
1/4 C unsweetened applesauce
1/2 tsp vanilla extract
1/4 tsp ground nutmeg
Tips
roll in sugar while still hot, or make a simple glaze with 2 C powdered sugar, 1/4 C milk, and 1 tsp vanilla and dip.
Directions
Whisk together dry ingredients in medium bowl and set aside. Combine wet ingredients, and then combine the two, careful not to overmix.
Fill a greased donut tin 2/3-3/4 of the way full, bake for 10 minutes
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user HEALTHYMACK.
Fill a greased donut tin 2/3-3/4 of the way full, bake for 10 minutes
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user HEALTHYMACK.