Chicken and Pasta with onions and green peas

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 345.4
  • Total Fat: 2.2 g
  • Cholesterol: 46.3 mg
  • Sodium: 714.0 mg
  • Total Carbs: 49.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 23.1 g

View full nutritional breakdown of Chicken and Pasta with onions and green peas calories by ingredient
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Introduction

delicious for lunch or dinner delicious for lunch or dinner
Number of Servings: 4

Ingredients

    boiled chicken breasts (approx. 4); sliced or chopped
    onions
    green peas
    basil
    parmesean cheese

Directions



Serving Size: makes 4 - 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user GAILSONG.

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