Frikadellen

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 52
  • Amount Per Serving
  • Calories: 271.6
  • Total Fat: 17.8 g
  • Cholesterol: 74.2 mg
  • Sodium: 287.3 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 16.1 g

View full nutritional breakdown of Frikadellen calories by ingredient



Number of Servings: 52

Ingredients

    144 oz of Lean Ground Pork
    10 Ciabatta Buns
    8 Large Cooking Onions
    5 Large Eggs
    12 tsp of All Purpose Spice
    1 Cup of Italian Bread Crumbs

Directions



Serving Size: Makes 52 Frikadellen

Number of Servings: 52

Recipe submitted by SparkPeople user KWSCHLUET.