Pancakes revised
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 171.9
- Total Fat: 4.9 g
- Cholesterol: 57.5 mg
- Sodium: 275.5 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 2.3 g
- Protein: 6.8 g
View full nutritional breakdown of Pancakes revised calories by ingredient
Introduction
A healthier alternative to regular pancakes A healthier alternative to regular pancakesNumber of Servings: 12
Ingredients
-
1 c white flour
1 c wheat flour
2/3 c wheat bran
2 tbsp baking powder
few shakes of salt
1 tbsp cinnamon
3 tbsp raw honey
3 tbsp butter
2 eggs
2 c 1% milk
1/2 c greek yogurt
1 tsp vanilla extract
mix dry with wet - wait for 5 mins to rise and cook. MMMM!
Directions
Serving Size: makes 12 1/2 c pancakes
Number of Servings: 12
Recipe submitted by SparkPeople user TINABENOIT.