Yummy Slow Cooker Shredded Chicken Tacos
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 346.4
- Total Fat: 3.2 g
- Cholesterol: 68.7 mg
- Sodium: 1,597.7 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 2.0 g
- Protein: 38.7 g
View full nutritional breakdown of Yummy Slow Cooker Shredded Chicken Tacos calories by ingredient
Introduction
A simple recipe that will make your family happy! A simple recipe that will make your family happy!Number of Servings: 1
Ingredients
-
6 frozen boneless, skinless chicken breasts
1 16-oz jar Herdez Casera Mild Salsa (or salsa of choice)
1 packet taco seasoning
white corn tortillas
Tips
Serve with lettuce or spinach leaves, diced tomatoes, low-fat cheese and/or low fat sour cream.
Directions
Place the frozen chicken in a slow cooker. Sprinkle the taco seasoning on top. Pour the jar of salsa over the chicken. Cook on low for 8-10 hours or on high for 4-5 hours.
When you are ready to eat, shred the chicken with a couple forks. It will be very moist. Use a slotted spoon to serve the chicken into the white corn tortillas.
Serving Size: Makes 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user MAMAJ07.
When you are ready to eat, shred the chicken with a couple forks. It will be very moist. Use a slotted spoon to serve the chicken into the white corn tortillas.
Serving Size: Makes 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user MAMAJ07.