Mini Peanut Butter Ice Cream Sandwiches

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 109.0
  • Total Fat: 6.1 g
  • Cholesterol: 0.3 mg
  • Sodium: 95.5 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.4 g

View full nutritional breakdown of Mini Peanut Butter Ice Cream Sandwiches calories by ingredient


Introduction


Number of Servings: 12

Ingredients

    *Cream cheese, lowfat, 2 oz (softened)
    *confectioner sugar (1/4 cup), 1 serving
    *Smart Balance Omega Creamy Natural Peanut Butter, 4 tbsp
    Salt, 1 dash
    Whipped topping, frozen, low fat (like Cool Whip), 1.5 cup
    Nabisco Famous Chocolate Wafer Cookies-8 cookies, 3 serving

Directions

• In a medium bowl, using an electric mixer, beat together cream cheese, sugar, peanut butter and salt until smooth. Add whipped topping; beat until just combined.

• Spoon a rounded 1 1/2 tablespoons peanut butter filling on top of a wafer cookie; place a second wafer on top. Set on a baking sheet and repeat with remaining ingredients; freeze until firm. Yields 1 ice cream sandwich per serving.


Serving Size: Makes 12 sandwiches

Number of Servings: 12

Recipe submitted by SparkPeople user WASH_DC.

TAGS:  Desserts |