stuffed roasted red pepper chicken breast
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 367.2
- Total Fat: 19.3 g
- Cholesterol: 112.8 mg
- Sodium: 558.3 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 1.0 g
- Protein: 40.0 g
View full nutritional breakdown of stuffed roasted red pepper chicken breast calories by ingredient
Introduction
delicious family favorite delicious family favoriteNumber of Servings: 1
Ingredients
-
sun dried tomato marinated chicken breast
sliced roasted red pepper
fresh basil leaves
parmesan and mozzarella cheese mixed
Italian seasoning
Directions
butterfly and pound chicken breast
on 1/2 of the breast sprinkle cheese mix
layer with red pepper
put fresh basil on top and fold breast over
spray pan and place stuffed breast in pan
bake in preheated oven at 350 for 30 mins. Remove from oven and add more cheese mix to top. Increase heat to 375 and bake until cheese is brown and bubbly
Serving Size: 1servings
Number of Servings: 1
Recipe submitted by SparkPeople user LOUANNKILGORE.
on 1/2 of the breast sprinkle cheese mix
layer with red pepper
put fresh basil on top and fold breast over
spray pan and place stuffed breast in pan
bake in preheated oven at 350 for 30 mins. Remove from oven and add more cheese mix to top. Increase heat to 375 and bake until cheese is brown and bubbly
Serving Size: 1servings
Number of Servings: 1
Recipe submitted by SparkPeople user LOUANNKILGORE.