Coconut and cream ice cream

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 290.1
  • Total Fat: 29.7 g
  • Cholesterol: 80.0 mg
  • Sodium: 20.0 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Coconut and cream ice cream calories by ingredient
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Introduction

Delicious and incredibly easy. Delicious and incredibly easy.
Number of Servings: 8

Ingredients

    2.5 cups heavy cream
    2.25 cups full fat golden star coconut milk
    1 Tbsp. vanilla
    0.5 tsp. stevia extract (if desired)
    0/5 tsp. almond extract (if desired)

Directions

Mix all ingredients together in deep bowl with whisk until slightly frothy. Pour into ice cream maker; freeze according to manufacturer's directions -- about 25 minutes in ours.

Serving Size: Makes about 8 servings - almost 1/2 cup each

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