Home Fried Potatoes
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 331.3
- Total Fat: 14.0 g
- Cholesterol: 0.0 mg
- Sodium: 290.8 mg
- Total Carbs: 50.0 g
- Dietary Fiber: 3.9 g
- Protein: 5.8 g
View full nutritional breakdown of Home Fried Potatoes calories by ingredient
Introduction
Simple and quick potatoes Simple and quick potatoesNumber of Servings: 2
Ingredients
-
0.25 tsp Pepper, black
0.25 tsp Salt
2.0 tbsp Crisco Pure Vegetable Oil
3.83 serving Giant Eagle Restaurant Sized Potatoes Farmers Market (one medium potato 148g)
Directions
Peel, rinse, and slice potatoes. Meanwhile heat 2 Tbsp of oil in a large skillet (or use pam spray) on medium heat. Add potatoes, pepper, and salt. Cover. Turn frequently until potatoes are mostly fork tenderand golden brown on sides. Serve hot.
Number of Servings: 2.0
Recipe submitted by SparkPeople user CMRKSU12.
Number of Servings: 2.0
Recipe submitted by SparkPeople user CMRKSU12.