Curried Pork

Curried Pork
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 567.4
  • Total Fat: 40.9 g
  • Cholesterol: 73.2 mg
  • Sodium: 751.7 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 31.9 g

View full nutritional breakdown of Curried Pork calories by ingredient


Introduction

Yay curried pork! Yay curried pork!
Number of Servings: 6

Ingredients

    *sweet yellow onion, raw (1 medium onion), 1 serving
    Hormel Always Tender Boneless Pork Loin, Fresh Pork, 32 oz
    Garlic, 10 clove
    *Curry Paste - Valcom Massaman Thai Style (52.5g), 1.1 serving
    Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can), 3 cup
    Coconut Oil, 2 tbsp
    *Potato, raw, 2 cup diced

Directions

Cook it up curry style!

Serving Size: Makes 6 .75 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user CHENNYJADE.