broccoli salad

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 110.6
  • Total Fat: 10.8 g
  • Cholesterol: 7.5 mg
  • Sodium: 86.5 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.6 g

View full nutritional breakdown of broccoli salad calories by ingredient



Number of Servings: 16

Ingredients

    1 bunch broccoli
    1 cup mayo
    1/2 cup sour cream
    1/4 cup vinegar

Directions



Serving Size: makes 8 1 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user RENEEPAYNTER.