Souvlaki Kebab

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 656.6
  • Total Fat: 19.3 g
  • Cholesterol: 159.5 mg
  • Sodium: 528.6 mg
  • Total Carbs: 53.0 g
  • Dietary Fiber: 6.4 g
  • Protein: 66.0 g

View full nutritional breakdown of Souvlaki Kebab calories by ingredient


Introduction

Greek Kebab made of pork Souvlaki Greek Kebab made of pork Souvlaki
Number of Servings: 4

Ingredients

    28 oz Pork Chops (pork loin), roasted
    1 cup, chopped Onions, raw
    400 gram(s) bell pepper, red, sweet, raw
    4 pita, large (6-1/2" dia) Bread, pita, white
    2 medium whole (2-3/5" dia) Tomatoes, red, ripe, raw, year round average
    9 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain
    1 cup, pared, chopped Cucumber (peeled)
    50 grams Dill weed, fresh

Directions

https://www.youtube.com/watch?v=oMoYxUMJG4c

Serving Size: Makes 4 Kebabs

Number of Servings: 4

Recipe submitted by SparkPeople user JOSEMARIAUNNA.

TAGS:  Beef/Pork |