Homemade Granola

Homemade Granola
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 132.6
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.8 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.6 g

View full nutritional breakdown of Homemade Granola calories by ingredient


Introduction

Quick and easy homemade granola Quick and easy homemade granola
Number of Servings: 10

Ingredients

    1 cup Flour, Bob's Red Mill Whole Grain Oat
    .5 cup, shredded Coconut, raw
    .5 cup, sliced Almonds
    3 tbsp Honey
    .25 cup, unpacked Brown Sugar
    2 serving "Great Value" Dried Mixed Berries (.25 cups)
    2 tbsp water

Directions

Pre-heat oven to 350. Line making sheet with parchment.
Mix all ingredients in large mixing bowl. Pour all contents on parchment lined baking sheet. Bake for 10 minutes. Pull from oven and using spatula move granola mixture around on baking sheet to ensure it cooks evenly and put back in oven. Continue baking for another 10-15 minutes until granola is golden brown.

Serving Size: Makes 10 1/4 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user JENNABELLE021.

TAGS:  Snacks |