Homemade Waffles
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 632.2
- Total Fat: 29.6 g
- Cholesterol: 167.8 mg
- Sodium: 1,340.2 mg
- Total Carbs: 72.5 g
- Dietary Fiber: 2.7 g
- Protein: 18.0 g
View full nutritional breakdown of Homemade Waffles calories by ingredient
Introduction
Basic Waffle Recipe Basic Waffle RecipeNumber of Servings: 4
Ingredients
-
3 cup Flour - Gold medal all purpose flour
5 tsp Baking Powder
.75 tsp Salt
6 tsp Granulated Sugar
4 large Egg, fresh, whole, raw
2.25 cup Milk, nonfat (skim milk)
1.5 tbsp Vanilla extract, imitation, alcohol
1.25 stick Margarine, hard
Directions
makes one large waffle on waffle iron
Serving Size: 1 serving
Number of Servings: 4.5
Recipe submitted by SparkPeople user MBARNER89.
Serving Size: 1 serving
Number of Servings: 4.5
Recipe submitted by SparkPeople user MBARNER89.