Turkey Chili

5 of 5 (3)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 193.0
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 597.0 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 7.3 g
  • Protein: 18.0 g

View full nutritional breakdown of Turkey Chili calories by ingredient
Report Inappropriate Recipe

Submitted by:


Winter Goodness Winter Goodness
Number of Servings: 10


    Beans, red kidney, 2 16 oz cans
    Turkey, Ground turkey, 93% lean, 2lbs
    Canned Tomatoes, 1 - 14.5 oz can
    Tomato Sauce, 2 8 oz cans
    McCormick Chili Seasoning, 2 packets


Brown meat in large skillet on medium-high heat. Drain fat.

Stir in Seasoning Mix, tomato sauce and beans. Bring to boil; 10 minutes, stirring occasionally.
Served with toppings (low-fat sour cream), if desired.

Number of Servings: 10

Recipe submitted by SparkPeople user SLDOWNS.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.