Baked Macaroni

Three cups of uncooked macaroni
Three tablespoons of butter
Two teaspoons of Beau Monte seasoning
Four cups of milk
Four cups of grated cheese
Three tablespoons of flour
One teaspoons of salt and/or pepper to taste

Cook macaroni. While cooking the macaroni, melt the butter in a saucepans. Then add flour and cook until flour isn't raw. Add seasonings, then slowly add milk to butter and flour mixture, stirring constantly over low heat. When it begins to thicken, slowly add the grated cheese and stir until it melts. Drain the macaroni. Mix with cheese and pour nto casserole pan. Bake for 30 minutes, after putting bread crumbs on top. You can do this ahead, you can freeze it, it can be served immediately.

Number of Servings: 1

Recipe submitted by SparkPeople user NORMANDY2006.