Pea & Bacon Salad

4.4 of 5 (7)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 129.6
  • Total Fat: 6.0 g
  • Cholesterol: 7.7 mg
  • Sodium: 222.1 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 6.0 g

View full nutritional breakdown of Pea & Bacon Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 10


    1 kg package frozen peas
    1/2 red onion, finely diced
    1/2 lb of bacon, cut in small pieces
    4 tbsp light mayo
    4 tbsp light sour cream


Don't cook the peas, just defrost. Fry the bacon, till crisp, drain and pat off the fat. Add onion, minced garlic & bacon to the peas. Mix mayo and sour cream together and mix in with the above ingredients. Best if it sits for at least 4 hours

Number of Servings: 10

Recipe submitted by SparkPeople user SUNIBC.

Rate This Recipe

Member Ratings For This Recipe

See All Comments
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.