beef tips and noodles over mashed potatoes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 165.2
  • Total Fat: 9.2 g
  • Cholesterol: 37.4 mg
  • Sodium: 112.2 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 10.6 g

View full nutritional breakdown of beef tips and noodles over mashed potatoes calories by ingredient
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Introduction

simple and hearty meal simple and hearty meal
Number of Servings: 8

Ingredients

    12 oz Beef, Sirloin Tips
    1 cup Beef Broth - Swanson Low Sodium
    1 cup (8 fl oz) Water, tap
    .50 cup Milk, 1%
    0.25 tsp Black Pepper (Ground) (by TIARENEE)
    1 tsp Onion powder
    1.5 cup Great Value Extra Wide Egg Noodles
    5.3 oz Potatoe, raw (by SANDRAKRESGE2)
    4 tsp Margarine, soft

Directions

In large skillet place package of sirloin beef tips, cook over medium heat, and add 1 can of beef broth, let simmer 30 minutes til beef is tender, add pepper, salt, and onion powder to taste, turn down heat and add 1/2 cup of milk (makes like a gravy for noodles and beef tips.

Peel and rinse 6-8 medium potatoes place in medium pan and cook til done. Rinse when cooked and mash adding margarine and a little milk
Serve up 6 --8 1 cup servings of noodles and beef tips over 1/2 cup of mashed potatoes.

Serving Size: 6- 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user BETTERME57.

TAGS:  Beef/Pork |

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