Maple-Muster Pork Chops With Baked Potates

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 84.5
  • Total Fat: 2.4 g
  • Cholesterol: 9.2 mg
  • Sodium: 110.5 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.9 g

View full nutritional breakdown of Maple-Muster Pork Chops With Baked Potates calories by ingredient


Introduction

Sunday Supper Sunday Supper
Number of Servings: 6

Ingredients

    2 tsp French's Classic Yellow
    0.25 cup Extra Virgin Olive Oil (Western Family)
    1 tbsp Pure Maple Syrup (Sensations)
    2 tsp Rosemary, dried
    1 cup, chopped Onions, raw
    2 tsp Garlic
    4 oz Pork - No Name Boneless Pork Loin Chops

Tips

Laugh Live enjoy


Directions

Bake in oven At 375 F

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user JEZEBEL99.

TAGS:  Beef/Pork |