Blueberry Bread

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 171.9

Total Fat: 2.7 g
Cholesterol: 22.2 mg
Sodium: 133.3 mg
Total Carbs: 34.6 g
Dietary Fiber: 1.0 g
Protein: 2.8 g

View full nutritional breakdown of Blueberry Bread calories by ingredient

Introduction

Tasty light breakfast on the run treat Tasty light breakfast on the run treat

Number of Servings: 12

Ingredients

2 cups flour

1 cup sugar

1.5 tsp baking powder

1/2 tsp baking soda

2 tblsp butter

1 egg

1/4 cup orange juice

1 tblsp grated orange peel

Boiling Water

1 cup blueberries

Directions

Preheat oven 350 degrees.
Grease 9x5" laof pan.
Mix flour, sugar, baking powder & baking soda.
Blend in softened butter, stir in egg.
Add enough boiling water to the OJ & orange peel to measure 1 cup and still into flour minxture.
Fold in blueberries.
Pour into pan.
Bake for 60 minutes.

You can add walnuts to this recipe. I prefer it w/o

Number of Servings: 12

Recipe submitted by SparkPeople user BKMONKEY71.