Crab Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 203.9
  • Total Fat: 11.6 g
  • Cholesterol: 28.5 mg
  • Sodium: 1,197.6 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 10.3 g

View full nutritional breakdown of Crab Salad calories by ingredient


Introduction

Yummy, crisp tasting,light and refeshing with anything. Yummy, crisp tasting,light and refeshing with anything.
Number of Servings: 6

Ingredients

    Imitation Alaskan King Crab, 16 oz
    Mayonnaise, regular (mayo), .50 cup
    Sour Cream, .50 cup
    Dill weed, dried, 1 tbsp
    Salt, 1 tsp
    Pepper, black, 1 tsp
    Celery, raw, 3 stalk, large (11"-12" long)
    Onions, raw, .25 cup, chopped
    *Lemon Juice, 1 wedge squeez out juice

Directions

Cut onions and celery into small pieces. Mix all ingredients into a bowl and serve over lettuce or on any kind of bread ,cracker or veggie you like.

Number of Servings: 6

Recipe submitted by SparkPeople user FAITHSONGLADY.