rainbow vegetarian pad thai with peanuts

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 257.0
  • Total Fat: 7.3 g
  • Cholesterol: 21.5 mg
  • Sodium: 427.3 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 4.3 g
  • Protein: 6.4 g

View full nutritional breakdown of rainbow vegetarian pad thai with peanuts calories by ingredient
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Introduction

Rainbow vegetarian pad thai is amazing. it's surprisingly eash. Rainbow vegetarian pad thai is amazing. it's surprisingly eash.
Number of Servings: 4

Ingredients

    .75 cup, chopped Green Peppers (bell peppers)
    1 cup, chopped Peppers, sweet, red, fresh
    2 medium Carrots, raw
    1 medium Zucchini, baby
    1 serving Onion - Yellow - 1/2 Cup (by ***DEBRA***)
    5 tbsp Thai Kitchen Original Pad Thai Sauce (by TAMRACLOVEC)
    2 oz Planters Honey Roasted Peanuts (dry roasted)
    3 tbsp Cilantro, raw
    112 gram(s) Noodle - Brown Rice Spagetti Pasta 56g -1 serv (by BEATBMI)

Directions

cook noodles according to instructions
cut zucchini, red pepper, green pepper, onion and carrots.
stir fry veggies until tender.
add cooked noodles to pan with veggies.
Toss everything around with tongs
add Pad Thai Sauce, heat for 2-3 minutes
remove from heat.
add in peanuts and cilantro

Searve

Serving Size: makes 4

Number of Servings: 4

Recipe submitted by SparkPeople user FATMOMRUN.

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