Whole wheat yeast free bread

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 106.6
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 122.3 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.0 g

View full nutritional breakdown of Whole wheat yeast free bread calories by ingredient
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Number of Servings: 16

Ingredients

    3 cups flour, 1.5 cups water, 4 tsp baking powder, 1 tsp salt, rosemary, .25 cup olive oil

Directions

20-30 min cook until top light golden brown

Number of Servings: 16

Recipe submitted by SparkPeople user JENYFER24.

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