Green lentils

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 94.5
  • Total Fat: 2.1 g
  • Cholesterol: 1.3 mg
  • Sodium: 259.4 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 5.2 g
  • Protein: 5.7 g

View full nutritional breakdown of Green lentils calories by ingredient


Introduction

Green lentils Green lentils
Number of Servings: 8

Ingredients

    454 grams Lentils
    1 small Onions, raw
    1 cup, chopped Carrots, raw
    1 stalk, large (11"-12" long) Celery, raw
    1 tbsp Extra Virgin Olive Oil
    2 cup (8 fl oz) Chicken Broth

Directions

Cook all together

Serving Size: Makes 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user AHEGNEY.

TAGS:  Vegetarian Meals |