Grilled Shrimp
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 146.1
- Total Fat: 11.2 g
- Cholesterol: 53.2 mg
- Sodium: 54.9 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 1.4 g
- Protein: 7.8 g
View full nutritional breakdown of Grilled Shrimp calories by ingredient
Introduction
Great flavored grilled shrimp. 5 shrimp per serving. Great flavored grilled shrimp. 5 shrimp per serving.Number of Servings: 4
Ingredients
-
20 large Shrimp, raw
2 cup, sliced Zucchini
1 tsp (C) Garlic, minced, 1 tsp (by MDHARVILLE)
3 tbsp Extra Virgin Olive Oil
.5 tsp, crumbled Bay Leaf
.25 cup Lime Juice
.5 tsp Thyme, ground
Tips
Marinate for several hours give this shrimp great flavor. Picture shown with lemon instead of zucchini - you can modify this any way you like.
Directions
1. Cut zucchini into 1/2 inch rounds.
2. Combine all ingredients and marinate for several hours.
3. Alternate shrimp and zucchini rounds on skewers. Skew the shrimp so that they will lie flat, i.c., inserting skewers through the tail end and the head of each shrimp.
4. Lay skewers flat on grill for about 4 minutes. Then turn over skewers baste, and grill another 3 to 4 minutes. Serves 4.
Serving Size: 4
2. Combine all ingredients and marinate for several hours.
3. Alternate shrimp and zucchini rounds on skewers. Skew the shrimp so that they will lie flat, i.c., inserting skewers through the tail end and the head of each shrimp.
4. Lay skewers flat on grill for about 4 minutes. Then turn over skewers baste, and grill another 3 to 4 minutes. Serves 4.
Serving Size: 4