Tuna Mac and Cheese

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 322.9
  • Total Fat: 8.2 g
  • Cholesterol: 23.0 mg
  • Sodium: 1,216.0 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 23.2 g

View full nutritional breakdown of Tuna Mac and Cheese calories by ingredient



Number of Servings: 3

Ingredients

    1 box of Macaroni and Cheese
    1 can of Tuna
    1 can of Cream of mushroom soup

Directions

Boil water and cook the macaroni according to the box. Strain the macaroni and rinse with cold water. Melt butter in the empty pan. Stir in milk and cheese powder. Add tuna and cream of mushroom soup. Stir until smooth, mixed and creamy. Add Macaroni into sauce and stir. Serves 3.

Number of Servings: 3

Recipe submitted by SparkPeople user KLPOISSANT.