Pat's Crock Pot Beef Roast

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 111.9
  • Total Fat: 4.9 g
  • Cholesterol: 36.6 mg
  • Sodium: 43.4 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.3 g

View full nutritional breakdown of Pat's Crock Pot Beef Roast calories by ingredient
Report Inappropriate Recipe

Submitted by:


nutritional info uses a 2 lb roast nutritional info uses a 2 lb roast
Number of Servings: 8


    eef, bottom sirloin, tri-tip roast, trimmed, 1.5 to 3 lbs
    Onions, 1 cup, chopped
    Celery, 1 cup, strips (
    *Whole Wheat Flour, 3 tbsp
    1/4 teaspoon white pepper
    1/4 teaspoon of low sodium season all
    1/4 teaspoon of onion powder
    1/4 teaspoon of garlic powder
    1 ½ cups of water


Put in the crock pot on high for 6 to 8 hours

Number of Servings: 8

Recipe submitted by SparkPeople user NATUREPHOTO.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.