J&J crockpot orange pork chops

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 278.5
  • Total Fat: 10.9 g
  • Cholesterol: 112.3 mg
  • Sodium: 76.3 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 38.1 g

View full nutritional breakdown of J&J crockpot orange pork chops calories by ingredient


Introduction

Quick and easy Quick and easy
Number of Servings: 8

Ingredients

    1045 grams Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted
    4 oz Minute Maid Pulp Free Orange Juice
    1 tbsp Ginger, ground
    2 tsp Garlic
    2 tbsp Balsamic Vinegar
    1 cup, chopped Onions, raw

Directions

Everything in crockpot on high for 4 hours

Serving Size: 1 small chop per serving

Number of Servings: 8

Recipe submitted by SparkPeople user JANICED625.

TAGS:  Beef/Pork |