Cheese Stuffed Italian Meatloaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 314.6
  • Total Fat: 11.5 g
  • Cholesterol: 81.4 mg
  • Sodium: 614.0 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 2.0 g
  • Protein: 35.2 g

View full nutritional breakdown of Cheese Stuffed Italian Meatloaf calories by ingredient
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Introduction

Mozzarella stuffed individual meatloaves. Mozzarella stuffed individual meatloaves.
Number of Servings: 8

Ingredients

    8.0 oz Mozzarella Cheese, part skim milk
    1.5 cup Sauce, Bertolli Tomato and Basil Spaghetti Sauce
    16.0 oz 93% Lean Ground Beef
    1.0 cup Progresso Bread Crumbs - Italian Style
    16.0 oz Ground Turkey - 97% fat free extra lean white turkey
    1.0 cup, chopped Onions, raw

Directions

Mix everything together except the cheese and half cup of the sauce. Cut the cheese into eight sticks and wrap them with the meat mixture. Bake at 425 for 25 minutes, top with the remaining sauce and bake three more minutes. Serving Size: I loaf

Number of Servings: 8.0

Recipe submitted by SparkPeople user SEXYNAVYCHICK.

TAGS:  Beef/Pork |

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