Congee, chicken ginger

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 122.8
  • Total Fat: 0.2 g
  • Cholesterol: 33.9 mg
  • Sodium: 398.5 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.4 g

View full nutritional breakdown of Congee, chicken ginger calories by ingredient


Introduction

Savoury basic congee, asian porridge Savoury basic congee, asian porridge
Number of Servings: 8

Ingredients

    16 oz Boneless Skinless Chicken Breast - Raw (by LAURIE32)
    0.75 cup Jasmine Rice (dry) (by KIMBERLEIGH06)
    3 cup (8 fl oz) Chicken Broth
    4 cup (8 fl oz) Water, tap
    4 tsp Ginger Root

Directions

Cut chicken into cubes. Put the chicken, broth, water and Ginger into a slowcooker. Cook on low heat for 6 to 8 hours. Optional: add a splash of sesame oïl and some green onions before serving.

Serving Size: approxmately 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user FLEURBLEU.