Sausage Spinach Pie

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 457.2
  • Total Fat: 24.3 g
  • Cholesterol: 41.7 mg
  • Sodium: 972.5 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 13.6 g

View full nutritional breakdown of Sausage Spinach Pie calories by ingredient


Introduction

Delicious and easy casserole using almost homemade topping to save time and add interest. Delicious and easy casserole using almost homemade topping to save time and add interest.
Number of Servings: 10

Ingredients

    16 oz Ground Pork Sausage, Lean cooked, drained
    1 cup, chopped Onions, raw
    1 package (10 oz) yields Spinach, frozen
    1 package, small (3 oz) Cream Cheese
    .25 cup Half and Half Cream
    0.25 cup Cheese, Mozarella, shredded low moisture part-skim, Crystal Farms
    8 serving PILLSBURY, Grands Homestyle Crescent Rolls Dough Refrig

Directions

Brown sausage and onions together; add frozen spinach and cook until warmed. Add cream cheese, half and half and mozzarella. Lay out crescent roll dough on top and cook at 375 degrees until crust is golden brown and casserole is bubbly.

Serving Size: Makes 8 generous servings

Number of Servings: 10

Recipe submitted by SparkPeople user NO-LCARLE.

TAGS:  Beef/Pork |