Tuna Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 590.1
  • Total Fat: 27.2 g
  • Cholesterol: 77.1 mg
  • Sodium: 721.9 mg
  • Total Carbs: 54.0 g
  • Dietary Fiber: 6.3 g
  • Protein: 36.0 g

View full nutritional breakdown of Tuna Casserole calories by ingredient


Introduction

Cheesy Tuna Casserole Cheesy Tuna Casserole
Number of Servings: 6

Ingredients

    2.5 serving Bumble Bee Solid White Albacore Tuna (in water)
    16.0 oz Barilla Plus Rotini (2 oz, 56 grams)
    16.0 oz Colby & monterey jack cheese Kraft Natural cheese
    1.5 cup Peas, frozen

Directions

Cook pasta per instructions. Add frozen peas 2 minutes before pasta is done. Drain. Add grated cheese and salt & pepper (I like to add Mrs. Dash). You can thin with milk if need be. Once combined and melted, add tuna (drained). Stir and heat through. My kids love this recipe!

Serving Size: Approximately 6 servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user ASHLEYLOUNEW.