Farmer Potatoes
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 233.0
- Total Fat: 14.4 g
- Cholesterol: 0.0 mg
- Sodium: 35.8 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 4.3 g
- Protein: 2.5 g
View full nutritional breakdown of Farmer Potatoes calories by ingredient
Introduction
Vegan, Gluten Free, Low Fat Vegan, Gluten Free, Low FatNumber of Servings: 1
Ingredients
-
1 cup Potatoes boiled in skins and cubed, or potatoes obrien
2 tbs chopped onion
2 tbs chopped bell pepper
1/2 cup chopped tomatoes
Mrs.Dash
1 tbs EVOO
Tips
I boil potatoes and keep in fridge overnight to save time.
Sometimes I chop other veggies ahead too or use frozen chopped.
Directions
in heated non stick pan add oil to hot then add oninons and peppers till onions turn clear.
add potatoes and spice stir to heat
add tomatoes to heat through and serve.
Serving Size: 1 Svg
add potatoes and spice stir to heat
add tomatoes to heat through and serve.
Serving Size: 1 Svg