C'bean Pimento & Garlic Stir Fried Bodi and Carrots

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 119.4
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 366.6 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.1 g

View full nutritional breakdown of C'bean Pimento & Garlic Stir Fried Bodi and Carrots calories by ingredient


Introduction

Vegan, Tasty, Low Calorie, Low Carb Vegan, Tasty, Low Calorie, Low Carb
Number of Servings: 7

Ingredients

    4 Caribbean Pimento Peppers
    7 cups Yardlong Beans (Bodi)
    4 clove Garlic
    2 cup, chopped Carrots, raw
    1 tsp Salt, Sifto Table Salt (by FAREWELLBC)
    3 tbsp Extra Virgin Olive Oil

Directions

Heat Oil, Add Pimentos & Garlic, then carrots and Bodi. Stir Fry and Enjoy

Serving Size: 7

Number of Servings: 7

Recipe submitted by SparkPeople user STACYSTACE.