CHEESY BROCCOLI SOUP


5 of 5 (6)
member ratings
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 246.2
  • Total Fat: 3.1 g
  • Cholesterol: 27.9 mg
  • Sodium: 563.3 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 11.7 g

View full nutritional breakdown of CHEESY BROCCOLI SOUP calories by ingredient


Introduction

GREAT TASTING WARMING DINNER GREAT TASTING WARMING DINNER
Number of Servings: 15

Ingredients

    SEASHELL PASTA 32oz.
    CHICKEN BROTH 10.75 can
    WATER 3 Cups
    VELVEETA 1/2 THE FAT, CUBED 6 Cup
    BROCCOLI, COOKED AND CHOPPED 4 Cups
    1% MILK 2 Cups

Directions

COOK THE PASTA IN WATER AND CHICKEN BROTH. MEANWHILE COOK BROCCOLI AND CHOP. PLACE BROCCOLI IN UNDRAINED PASTA AND ADD MILK. LET HEAT UP TILL MILK BEGINS TO BOIL. TURN DOWN HEAT TO MED-LOW AND ADD THE CUBED VELVEETA. STIR CONSTANTLY UNTIL CHEESE IS COMPLETELY MELTED. SERVE WITH CRACKERS OR SALAD FOR A COMPLETE MEAL. MAKES APPROX.15-1CUP SERVINGS.

Number of Servings: 15

Recipe submitted by SparkPeople user NOMI_822.

Member Ratings For This Recipe


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    2 of 2 people found this review helpful
    There are no measurements on this...how are you supposed to try it with no measurements???? - 3/15/08

    Reply from NOMI_822 (7/4/08)
    Sorry, I put the part with the measurements on now. I thought it did it when you selected the food . Try it now.



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    Incredible!
    1 of 1 people found this review helpful
    Very good, and easy to make - 6/17/08


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    Incredible!
    I hate broccoli. But I love this recipe. Great tasting meal. - 1/31/11


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    When we made this, it wasn't really like soup at all, but very delicious. We used 4 cups of velveeta and not 6. It's so filling and rich, and with all of the pasta, it's hard to believe a 1 cup serving is less than 300 calories. Any thoughts for others? - 1/18/11


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    Incredible!
    I really liked it and it was very easy to make! - 5/17/09