Salisbury Steak
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 337.0
- Total Fat: 21.7 g
- Cholesterol: 103.9 mg
- Sodium: 345.8 mg
- Total Carbs: 3.2 g
- Dietary Fiber: 0.7 g
- Protein: 29.6 g
View full nutritional breakdown of Salisbury Steak calories by ingredient
Introduction
Salisbury steak creamy, good, filling. Salisbury steak creamy, good, filling.Number of Servings: 8
Ingredients
-
32 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
1 cup *Campbells Cream of Mushroom Soup
1 serving Onion,Large Yellow Onion Sliced (1/4" thick) per slice (by 19TB61)
.5 cup, pieces or slices Mushrooms, fresh
1 serving McCormick Brown Gravy Mix (whole packet makes 4 servings (by JEZZZEBEL)
Directions
Brown hamburger patties drain fat
Saute mushrooms and onions
add can of mushroom soup add brown gravy mix packet and 1 cup of water simmer add cooked hamburger patties simmer for 10 minutes
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user LOMASI78.
Saute mushrooms and onions
add can of mushroom soup add brown gravy mix packet and 1 cup of water simmer add cooked hamburger patties simmer for 10 minutes
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user LOMASI78.