salmon burgers
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 179.8
- Total Fat: 7.0 g
- Cholesterol: 73.5 mg
- Sodium: 554.3 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 3.2 g
- Protein: 14.0 g
View full nutritional breakdown of salmon burgers calories by ingredient
Number of Servings: 8
Ingredients
-
1 can of pink salmon
1/2 cup onion chopped
1/2 cup breadcrumbs
3 tablespoons mayo
2 eggs beaten
2 teaspoons lemon juice
1 tablespoon cilantro
2 teaspoons veg oil
(for frying)
Directions
mix all ingredients gently except oil. let sit for ten min. portion out 8 balls then flatten ,cook over med heat in a frying pan with oil till sides are brown and center is cooked.
Number of Servings: 8
Recipe submitted by SparkPeople user SONIABEAUDRIE.
Number of Servings: 8
Recipe submitted by SparkPeople user SONIABEAUDRIE.
